I have been to Madurai last weekend, an amazing city always crowded and active people around. Tasted a new dish, I have never heard before- Aththo. When my relative was telling about this I had a false imagination of appam kind. But it was a many ingredient stuff including noodles as the base and thattai, raw cabbage and onion, red chillies, bengal gram and much more. It is prepared in a road side small cart in Meenakshi bazaar which is crowded always and maintained well. We have to be there on time to taste it, otherwise it gets over so quickly.
2 comments:
Which area did you get it? Namma oorla onnu irukuthu, namakae teriyaama..!!!
meenakshi bazaarla oru thallu vandila romba neata irukumam
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